7 inch 9 inch
- Chocolate Moist - RM50.00 RM70.00
topped with dark chocolate ganache
- Cheesecake RM60.00 RM90.00
- Sponge Cake
Fruit Flan - soft sponge
cake topped with fresh
strawberries, kiwis and peaches RM50.00 RM90.00
Blueberry Cake - soft sponge cake
topped with sweet blueberries RM50.00 RM90.00
- Buttercake with topping RM50.00 RM70.00
- Marbled buttercake with topping RM50.00 RM70.00
Buttercakes Topping
American Buttercream }
Chocolate Buttercream } inclusive of simple decoration
Lemon Buttercream }
Orange Buttercream }
Chocolate Ganache }
Fondant: There will be an additional charge of RM40.00 for 7 inch
cake and RM60.00 for 9 inch cake.
Add on decorations:-
Edible image RM30.00
Sugar Paste figurines RM30 - RM100
Sugar Paste Flowers RM30
B. Brownies
Choc brownies topped with melted chocolates.
Price = RM70.00 per 7 inch tray
Add nuts on top: add RM5.00
C. PastryChicken & Mushroom Pie
Mini: RM4.00 each. Minimum order of 20 pieces
9 inch tray: RM70.00
Tarts
Blueberry Cheese Tarts : 70 sen each, min order
50 pieces
Fruit tart: RM3.50 each. Min. order 25 pieces
= RM80.00
D. Cupcakes
1. Mini solo cups (1.5 inch diameter)
RM1.60 each for minimum order of 50 pieces, total of RM80.00
Mini solo cups (2.0 inch in diameter)
RM2.40 each for minimum order of 25 pieces total RM60.00
Midi solo cups ( 2.5 inch diameter)
RM3.50 each for minimum order of 20 pieces, total RM70.00
2. Flavours
- Vanilla
- Chocolate
- Orange Poppy Seed
- Kiwi
- Lemon
3. Toppings
- Buttercream
- Chocolate Ganache
- Fondant (add RM1.00 for each cupcake)
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4. Add ons - Edible image/ cartoon characters/ logos - 2D fondant deco - 3D fondant figurines - Sugarpaste Flowers (roses) - Sugarpaste Flowers (bunches) - Black and White Flag - Coloured Flag |
RM1.50 each
RM1.50 each
RM3 - RM7 each
RM1.50 each
RM1.50 each
20 sen each
50 sen each
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